Celtnet Recipes - Jam, Jelly and Marmalade Recipes and Information

Your Ad Here

Add sugar, and stir until dissolved, turn it up to boil for about 25- 30 minutes, check if it has set by dolloping a little bit on a cold plate (We put a saucer in the freezer) and if it sticks like jelly and doesn't move, it's set
or honey lemon goodness, or our personal favorite: damn We made some good jelly key lime pie martinWe jam - le jardin de ma vie it's all in the way you slice the limes. cheers to that lemon jelly - sweet and sour preserve company